Discover the exquisite Cannelé de Bordeaux, a timeless French pastry that has delighted taste buds for generations. At Ducons' Apron, we have perfected this delicacy using only the finest ingredients and honoring the craftsmanship passed down from our beloved French grandmother.
Unmatched Texture: Our Cannelé de Bordeaux is distinguished by its soft caramelized exterior that encases a tender, moist heart. Each bite offers a harmonious contrast that awakens the senses and provides an unparalleled gourmet pleasure.
Premium Ingredients:
Madagascar Vanilla Beans: We use the finest vanilla beans from Madagascar, renowned for their rich and complex aroma. This exceptional vanilla imparts an unrivaled depth of flavor to every Cannelé.
Premium Spiced Rum and Extra Vanilla: The rum we select is a precious elixir, carefully spiced and intensely vanilla-flavored. It adds a subtle touch of warmth and sophistication, transforming each Cannelé into a memorable culinary experience.
Traditional Craftsmanship: Our recipe is a cherished heritage, lovingly passed down by our French grandmother. Her expertise and dedication to the art of pastry are reflected in every Cannelé we create, ensuring unmatched quality and authenticity.
Indulge in the timeless charm of our Cannelé de Bordeaux, crafted with passion and the highest quality ingredients. One bite and you will be transported to the cobbled streets of Bordeaux, where elegance and tradition come together to celebrate taste.
Discover the exquisite Cannelé de Bordeaux, a timeless French pastry that has delighted taste buds for generations. At Ducons' Apron, we have perfected this delicacy using only the finest ingredients and honoring the craftsmanship passed down from our beloved French grandmother.
Unmatched Texture: Our Cannelé de Bordeaux is distinguished by its soft caramelized exterior that encases a tender, moist heart. Each bite offers a harmonious contrast that awakens the senses and provides an unparalleled gourmet pleasure.
Premium Ingredients:
Madagascar Vanilla Beans: We use the finest vanilla beans from Madagascar, renowned for their rich and complex aroma. This exceptional vanilla imparts an unrivaled depth of flavor to every Cannelé.
Premium Spiced Rum and Extra Vanilla: The rum we select is a precious elixir, carefully spiced and intensely vanilla-flavored. It adds a subtle touch of warmth and sophistication, transforming each Cannelé into a memorable culinary experience.
Traditional Craftsmanship: Our recipe is a cherished heritage, lovingly passed down by our French grandmother. Her expertise and dedication to the art of pastry are reflected in every Cannelé we create, ensuring unmatched quality and authenticity.
Indulge in the timeless charm of our Cannelé de Bordeaux, crafted with passion and the highest quality ingredients. One bite and you will be transported to the cobbled streets of Bordeaux, where elegance and tradition come together to celebrate taste.
The Perfect Pairing from Florian
Complement your Cannelé with a fine Bordeaux white wine or a fragrant cup of coffee (espresso - Cold Brew ), and let the flavors intertwine to create a truly unforgettable culinary experience. Whatever the moment, our Cannelé promises to elevate it, turning ordinary into extraordinary.
